Chana Dal Dhokla – Is a popular Guajarati snack. Apart from the traditional khaman dhokla there are so many innovative versions of dhoklas available now. …
Chana Dal Dhokla | Vati Dal Na Khaman|Senagapappu Dhokla | Steamed & Spongy Lentil Cake

Ignite your taste buds

Chana Dal Dhokla – Is a popular Guajarati snack. Apart from the traditional khaman dhokla there are so many innovative versions of dhoklas available now. …

Paneer Bhurji is a popular and delicious North Indian breakfast recipe made from crumbled paneer(Indian cottage cheese). This is a very simple and satisfying vegetarian …
Whole grain dosa – This dosa is high in protein, vegan, gluten-free, nutritious South Indian breakfast usually served with sambar and varieties of chutneys. This is …

Instant Quinoa Oats Ponganalu – are very healthy, protein and fiber rich, Quick, easy and tasty. They are crunchy on the outside and soft and …

Jowar Khichdi – Hearty and Healthy whole grain mixed with vegetables. Jonnalu, Jola, cholam are other South Indian names for sorghum millet aka Jowar. This …

Masala Oats- Is a healthy and savory oatmeal recipe is made with wholesome veggies, so it is an excellent breakfast option and great way to start the day. …

Chaama aaku Potlalu – Chaama aaku(leaf) is has different names… arbi, taro, colocasia leaves. Today’s post is a versatile dish made of Arbi leaves. Chamaku …
This week I shall showcase a very very popular and famous temple prasadam… none other than Thirumala Vada. The name itself has a feel of …

This Healthy, gluten-free idlis are instant and protein and fiber rich. wholesome meal for your family in just minutes.

Cantaloupe Salad with Mint – karbooja in Telugu. This healthy and colorful recipe I have for you today is delicious in its simplicity and refreshing. …

Refried Beans is a mexican side dish. Refried beans is also popular in many Latin American countries. Refried beans is also a primary ingredient in many …

Pachi Pulusu Recipe is a thin rasam made with freshly extracted tamarind water and mixed with onions, jaggery and fresh coriander leaves. Comfort food at its best when served with some steamed rice for a simple meal.