Dry Fruit Laddus are very delicious and very nutritious and super quick to make. Dry fruit laddu is an instant and healthy laddu prepared with only dates and nuts without any sugar or jaggery. This healthy laddu does not require edible gum for bonding. Dry fruit laddu is usually prepared during festival season. These are…
Category: Holi
Thandai | Energy Drink with Nuts
Thandai – Is a traditional Indian beverage, very popular in UP and Rajasthan and made especially during festivals of Holi and also Mahashivratri. Thandai is a refreshing, cooling, delicious, nutritious and easy to make recipe. Thandai is made using dry nuts like almonds, cashews, and pistachios and spices like peppercorns, fennel seeds, poppy seeds, cardamom,…
Kobbari Bhakshalu | Coconut Bhaksham / Poli
Kobbari Bhaksham – Is a South indian dessert recipe made with coconut, jaggery and chiroti rava/semolina. This is the simplest and quickest among other bhaksham/poli recipes. Unlike other traditional poli recipes, this poli’s struffing is made with coconut and jaggery, no lentils are used. No cooking needed for stuffing. Just follow the tips and enjoy this…
Siri's Food Lab 