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Pachi Pulusu/Raw Tamarind Rasam

Pachi Pulusu Recipe is a thin rasam made with freshly extracted tamarind water and mixed with onions, jaggery and fresh coriander leaves. Comfort food at its best when served with some steamed rice for a simple meal.

Majjiga Pulusu

I am posting an easy, gluten free and one pot recipe today. There are many ways to make Majjiga Pulusu. Our Andhra style khadi, a …