Paneer Bhurji & Paneer Frankie

Paneer Bhurji is a popular and delicious North Indian breakfast recipe made from crumbled paneer(Indian cottage cheese). This is a very simple and satisfying vegetarian recipe and very rich in protein. The bhurji can be stuffed within a roti, or chapathi to prepare roll or paneer bhurji frankie or kati roll. This recipe taste great and…

Instant Quinoa Oats Ponganalu|Oats Paniyaram

Instant Quinoa Oats Ponganalu – are very healthy, protein and fiber rich, Quick, easy and tasty. They are crunchy on the outside and soft and fluffy on the inside. This recipe needs no soaking or fermentation. This is a diabetic friendly and also helps in loosing weight. I used sooji in this recipe. You may…

Poha Mixture / Atukula Mixture

Easy and simple mixture ready in 20 mins. This mixture can be served as a evening tea time snack or it can also be used in many chaat recipes.

Paneer Tikka

Make restaurant style Paneer Tikka at home with this easy step by step recipe with pics!! This is one of the popular and universally loved starter. Paneer tikka is marinated in yogurt and spices, until the flavors are infused well together and then arranged paneer cubes along with onion and peppers in a skewer and…

Mirchi Bajji | Mirapakaaya Bajji

Mirchi bajji recipe | Mirapakaaya bajji – with detailed photo and video recipe. Mirapakaaya Bajji is a traditional and popular dish in Rayalaseema region, Andhra Pradesh. A spicy and savory snack recipe made with green chilies and besan. It is generally eaten as it is as a snack but also makes a great side for…

Aloo Chaat | Potato Chaat

Aloo Chaat – is one of the most popular street foods in Kurnool(Rayalaseema/Andhra Pradesh). This is a home style, simple, quick to make if you have boiled potatoes on hand. In North side, Aloo chaat is made with deep fried potatoes. Usually chaats always served with sweet and green chutneys. But this Aloo Chaat is…

Sabudana / Tapioca Pearls Khichdi

Sabudana Khichdi – is made of sago/tapioca pearls, potato, peanut powder. This vegan and gluten-free dish is extremely popular in India during the fasting season of Navratri. However, you don’t really need an occasion to enjoy and savor this easy and yummy tasting khichdi. This khichdi is extremely simple and yet so flavorful and provides…

Chaama aaku Potlalu | Arbi/Taro/Colocasia Leaf Potli

Chaama aaku Potlalu – Chaama aaku(leaf) is has different names… arbi, taro, colocasia leaves. Today’s post is a versatile dish made of Arbi leaves. Chamaku potlalu are made with combination of chamaku(arbi leaves), chana dal, cilantro and few spices. These potlalu goes well as a side with rice and dal. These can be served as…

Thirumala/Thurupathi Vada | Whole Urad Vada | Minapa Vada

This week I shall showcase a very very popular and famous temple prasadam… none other than Thirumala Vada. The name itself has a feel of devotion and reminds us the yummyness and the great taste of Thirupathi Laddoo and Vada. These vadas do not soak up or absorb oil at all. Until I got married,…

Sabudana Vada – 2 ways | Sago Snack for Fasting

Sabudana Vada – is a yummy snack and also made as fasting snack. It is a fried patty made with tapioca pearls (sago), potatoes, peanuts and herbs. This Gluten-free and vegan vada is super delicious, and it is crispy from outside with a soft and light texture from inside. In Indian tradition, most Hindus fast…

Air fryer Gobi/Cauliflower

Who do not like a Gobi Manchurian and that too made without deep frying…? I know everyone will love it. I usually make air fryer gobi that goes into my Gobi noodles and Gobi fried rice. As I spend a lot of time making noodles and fried rice and I do not want to spend…

Aloo/Potato Paneer Frankie

Thin chapathis/rotis/tortillas stuffed with Aloo/potato Paneer tikki, veggies and green chutney or hot and sweet sauce. A simple yet delicious frankie recipe which everyone will like. Grated carrots, cabbage and thinly sliced onions are added to the stuffing to give it a nice crunchy taste with every bite. The recipe is good for everyone who love…

Masala Pav

Masala Pav – Is a popular Indian street food made with butter toasted buns and spicy onion, tomato masala. Pav or bread rolls sliced in half and topped/stuffed with spiced buttery onion, tomato and capsicum filling. Masala Pav makes a good party starter and appetizer/snack. Very easy to make in 15 mins for a quick…

Nippattu

Nippattu – This tasty, crunchy savory snack always makes me nostalgic.. This is a great snack for tea time or travel or munching. It’s a popular snack from South Indian cuisine. This is an authentic traditional snack made in every home in Andhra Pradesh, India. I learned lots of snacks from my mom and grand…

Best HomeMade Salsa

 Best Homemade Salsa Recipe – This 5 minute beautiful, vibrant and colorful fresh salsa with all the raw veggies is very healthy, vegan and gluten-free. This is a must-have homemade restaurant-style Salsa and is one of my most frequently made recipes for snacks in the evenings! This homemade salsa recipe is very quick and very easy to make….

Raw Banana Chips|Plantain Chips|Homemade Aratikaya Chips

Banana Chips – with step by step photo recipe. Banana chips are one of the authentic and popular snacks from Kerala region. This interesting deep-fried snack recipe made with green raw/unripened banana. it is a popular snack across India. This is usually good for munching anytime and as evening snack with tea. These chips are…

Tomato Chaat|Tomato Slice Chaat

Is this a salad – a snack – a street food !!!??? Confused? This is a salad -type of snack, topped with raw onion, spices and puffed rice, giving a real delight to the taste buds with a crunchy, spicy, savory and tangy taste. It is nutritious, healthy and a good time pass snack. For…

Sev poori

Sev puri is a popular chaat snack and street food from Mumbai and one of the favorite chaat at my home. We usually have this for lunch. Sev puri is spicy, sweet and tangy to taste with so many different textures and tastes mingling in your mouth. It is easy to assemble Sev puri.  Just that some of…