Whole jowar dosa is a nutritious, gluten-free pancake made from whole sorghum grains. This version is packed with fiber, vitamins, and minerals, making it a wholesome choice for breakfast or any meal.
Jowar Dosa & Ponganalu (appe) | Sorghum Millet
Under 30 mintes
Vangeebath Pasta
Vangeebath Pasta – This vegan pasta recipe is incredibly easy, quick, and delicious—perfect for kids to make themselves. Ideal for a lunchbox, it can be …
Phool Makhana Laddu | Lotus Seeds / Fox Nut Laddu
Phool Makhana Laddu | Makhana Dry Fruit Laddoo is an extremely healthy and satisfying protein-rich laddu dessert recipe prepared with lotus seeds, edible gum, dry …
CHINESE VEG FRIED RICE WITH TOFU
Chinese Veg Fried Rice with Tofu. An amazing, Delicious, nutritious & easy weeknight meal! Featuring the goodness of vibrant vegetables and protein rich tofu, and …
Watermelon Cooler | Watermelon Cucumber Juice
This Watermelon Cooler is the ultimate summer thirst quencher! A cool and refreshing beverage that is done in a jiffy and requires 3 basic ingredients …
Red Capsicum Chutney
Red Capsicum pachadi/chutney is a simple, easy, healthy, low-calorie, gluten-free, vegan and delicious chutney that goes well with idli, dosa, chapathi, poori, sandwiches, pakoras, bajjis, …
Jonna Rotte | Jowar Roti | Healthy Breakfast
This is a Healthy roti with jowar/sorghum millets, aids in weight loss and controls diabetes, rich in vitamins and minerals and fiber.
RedChilly Pickle | Niluva Pandu Mirapakaya Pachadi
Medium Spicy, red and vibrant Red Chilli Pickle – Pandu Mirapakaya Pachadi is a traditional, authentic pickle recipe, goes well with many dishes. So yummy, so …
One Pot Nuvvula Vankaya Curry | Brinjal Sesame Curry
The traditional Rayalaseema One pot Nuvvula Vankaya is a very special dish, perfectly pairs with traditional Thappilent / Vadappa, Jowar roti, Bajra roti or chapathi. …
Tofu Aubergine Wok | Eggplant Tofu Stir-fry
This Tofu Aubergine stir-fry is spicy, sweet, salty, savory, veggie packed and loaded with flavor! You’ll definitely ask for more! Stir-Fried Tofu with Eggplant is …
Jowar Flour Thappilent (plain)
Plain Thappilent – is an easy version of making roti with Jowar flour. Jowar is a gluten-free grain and rich in antioxidants. And also an …
Leftover Chapathi Noodles | Roti Noodles
Chapati noodles is great way to use up leftover chapati. Kids will also eat it without complaining and it is healthy alternate to the regular …