Gaarelu is an authentic healthy and delicious dish popular in Andhra/Rayalaseema region for Diwali festival. They have a soft texture with a nice color and …
Wheat Gaarelu
Festive Foods
Pachi Pulusu/Raw Tamarind Rasam
Pachi Pulusu Recipe is a thin rasam made with freshly extracted tamarind water and mixed with onions, jaggery and fresh coriander leaves. Comfort food at its best when served with some steamed rice for a simple meal.
Pesara Guggullu / Moong Bean Salad
Moong bean Guggullu is a salad made out of sprouted whole Moong dal. if you are craving for a light lunch, this protein-rich, vegan, and gluten-free snack will …
Nut & Seed Laddu
Nut and seed laddu with step by step photos. This is a quick easy healthy and delicious laddu recipe. This recipe is vegan friendly and …