Aloo Chaat – is one of the most popular street foods in Kurnool(Rayalaseema/Andhra Pradesh). This is a home style, simple, quick to make if you …
Aloo Chaat | Potato Chaat

Ignite your taste buds

Aloo Chaat – is one of the most popular street foods in Kurnool(Rayalaseema/Andhra Pradesh). This is a home style, simple, quick to make if you …

Panna cotta, a molded chilled dessert popular throughout Italy, is easy, quick, foolproof and accommodating to many adjustments. This is a gluten-free and adaptable to …

Sabudana Khichdi – is made of sago/tapioca pearls, potato, peanut powder. This vegan and gluten-free dish is extremely popular in India during the fasting season …

Enjoy these delicious Oatmeal Breakfast Bars your whole family will love! Breakfast in the morning or as a midday snack. Wholesome and packed with proteins, vitamins, minerals and heart healthy oats!

Chaama aaku Potlalu – Chaama aaku(leaf) is has different names… arbi, taro, colocasia leaves. Today’s post is a versatile dish made of Arbi leaves. Chamaku …
This week I shall showcase a very very popular and famous temple prasadam… none other than Thirumala Vada. The name itself has a feel of …

Sabudana Vada – is a yummy snack and also made as fasting snack. It is a fried patty made with tapioca pearls (sago), potatoes, peanuts …

Pesara Poornalu/Boorelu – made of pesalu/whole green moong are offered as naivedyam on one of the 9 days of Dussehra. Using whole moong/pesulu or pesalu …

ThriMadhuram means three amruthams or amrtas used in Hindu worship which basically consists of honey, misri (patika bellam or crystalized sugar), jaggery. ThriMadhuram is one …

Sweet Kobbari Podi – This no cook prasadam is an easy and simple recipe to make and offer as naivedyam to god or to distribute …

This No-Bake Strawberry Cheesecake Parfait has beautiful layers of buttery graham cracker crumbs, fresh macerated strawberries, and cream cheese filling. It’s a great make-ahead dessert.

Who do not like a Gobi Manchurian and that too made without deep frying…? I know everyone will love it. I usually make air fryer …