This is also known as “Kammani Pappu”. Refreshing Beerakaya/Ridge gourd sambar/stew is very easy and quick to make. This side dish prepared with toor dal, …
Beerakaya/Ridge Gourd Sambar

savor the flavor
This is also known as “Kammani Pappu”. Refreshing Beerakaya/Ridge gourd sambar/stew is very easy and quick to make. This side dish prepared with toor dal, …
Tamil Nadu Style Sambar is a South Indian lentil and mixed vegetable stew, a gluten-free, very comforting and heavenly tasting sambar recipe. This traditional sambar …
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Poornam Charu is a mildly sweet and popular Rasam made in Andhra pradesh during festive occasions. We make some special sweets for certain festivals like …
Miriyala Charu is an Andhra style clear and comforting soup that is an essential part of Andhra meal. This earthy and warm charu / rasam …
If you ever wondered why the restaurant style Tomato soup is so thick and tasty, you’ll see how we can make it at home just …
I am posting an easy, gluten free and one pot recipe today. There are many ways to make Majjiga Pulusu. Our Andhra style khadi, a …