If you’re craving an easy, rich, and delicious Indian dessert, this 5-minute Almond Halwa is just perfect! Made with almond flour, ghee, milk, and sugar, …
Instant Almond / Badam Halwa

Ignite your taste buds

If you’re craving an easy, rich, and delicious Indian dessert, this 5-minute Almond Halwa is just perfect! Made with almond flour, ghee, milk, and sugar, …

Light, creamy, and bursting with tropical flavor, this eggless mango mousse is the ultimate summer dessert! Made with just a few simple ingredients and no cooking required, it’s a quick and refreshing treat you can whip up in minutes. Perfect for dinner parties or a cozy night in.

This is a quick recipe that’s not just delicious but protein-packed, nutrient-dense, and incredibly satisfying. A tropical treat you’ll want to make again and again!

Vangeebath Pasta – This vegan pasta recipe is incredibly easy, quick, and delicious—perfect for kids to make themselves. Ideal for a lunchbox, it can be …

Phool Makhana Laddu | Makhana Dry Fruit Laddoo is an extremely healthy and satisfying protein-rich laddu dessert recipe prepared with lotus seeds, edible gum, dry …

This vegan and gluten-free recipe stands alone as a complete meal, requiring no additional accompaniments. Rich vegetable protein, keeps you full for longer. Also aids …

Plain Thappilent – is an easy version of making roti with Jowar flour. Jowar is a gluten-free grain and rich in antioxidants. And also an …

Chapati noodles is great way to use up leftover chapati. Kids will also eat it without complaining and it is healthy alternate to the regular …

Multigrain Vada – a crispy and tasty South Indian deep fried snack recipe made with a combination of lentil / whole grain paste. It’s an …

how to make methi puri with detailed photo and video recipe. Methi puri is basically a savory flat puri, similar to chat puris. But this …

Spicy & Tangy Makhana, Mint Makhana, Caramel Makhana – 3 super healthy, yummy and easy snack recipes using Lotus seeds with video and picture instructions. …

Boondi Laddu is a traditional and gluten-free recipe, prepared during festival seasons or for any auspicious or religious occasions and parties. Each bite is soft, …