Think of it as Indian-style pasta in dal! This dish is simple, hearty, and truly a comfort meal—perfect for days when you want something tasty, filling, and nourishing in just one pot.
Karthaveekadu | Dal dhokli
Vegan
Jowar Dosa & Ponganalu (appe) | Sorghum Millet
Whole jowar dosa is a nutritious, gluten-free pancake made from whole sorghum grains. This version is packed with fiber, vitamins, and minerals, making it a wholesome choice for breakfast or any meal.
Strawberry Quinoa Spinach Salad
This Strawberry Spinach Quinoa Salad is perfect to make this spring and summer when berries are at their peak. It will also be a lovely …