Thotakoora Pulusu is a typical dal/Pappu from Andhra made with amaranth greens and toor dal. The pressure cooked dal with few spices is mashed and …
One PotThotakoora/Thotakura Pulusu | Amaranth Leaves Stew

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Thotakoora Pulusu is a typical dal/Pappu from Andhra made with amaranth greens and toor dal. The pressure cooked dal with few spices is mashed and …
Dosa is a staple South Indian breakfast. We make different varieties of dosa in our home. This is one of the simple and unique dosa recipes …

Caprese pasta bake is a very simple dish the entire family will love! Ready in under 20 minutes, this recipe is so easy to throw …

Flaxseed Masala powder is a super healthy and nutritious spice mix which is quick, simple and easy to prepare. It is Vegan Friendly, Gluten-free, with …

Tamarind/chinthakaya gujju is a versatile recipe. This recipe uses fresh tamarind right from the tree. This is a great combination with rice, upma, rice rava …

We all know how healthy an Idli is, right? The versions, accompaniments are endless. People are getting so creative everyday and bringing out different varieties …

This flavorful French dish is not only delicious but healthy and a great way to get your vegetables! This dish is so good you might …

Tamil Nadu Style Sambar is a South Indian lentil and mixed vegetable stew, a gluten-free, very comforting and heavenly tasting sambar recipe. This traditional sambar …

Pumpkin Stir-fry is a delicious Indian dish made with pumpkin. With only 4 ingredients, this dish is very simple and easy to make & goes …

Masala Jowar Roti – is a healthy and easy version of making gluten-free roti with Jowar flour. Adding more veggies with sorghum flour/jowar flour makes …

Actually I am sharing this super simple and flavorful pasta recipe very late. I can say we are addicted to this pasta this year. Since …

Paneer Bhurji is a popular and delicious North Indian breakfast recipe made from crumbled paneer(Indian cottage cheese). This is a very simple and satisfying vegetarian …