Vegetable Bagara Rice | Plain Pulao

Vegetable Bagara Rice is a quick, aromatic and flavorful one-pot rice dish from Hyderabadi cuisine. Colorful vegetables and fragrant Basmati rice cooked in a simple tempering of whole spices and herbs together and comes in under 30 minutes with simple ingredients. It is a vegetarian, gluten-free, and can be easily made vegan! This is a…

Rich Mixed veg Gravy Curry for Bagara Rice, Roti, Chapathi, and Poori

 Super simple, yet lip-smacking and totally delicious mixed veg gravy curry, better than restaurants and without using cream.. with detailed, video and step-wise picture recipe! Serve as a side dish for any Indian bread, and super combination for Bagara rice – it is perfecto! Learned this recipe from one of my best friends so many…

Eggplant Tamarind Chutney | Vanakaya-Chinthakaya Roti Pachadi

This tangy and spicy roti pachadi / chutney is delicious and easy to make.. This gluten-free and vegan chutney is freshly made with eggplants and fresh tamarind year round pachadi. It stays fresh for 2 days if refrigerated. Since we don’t grind this chutney, it gives a nice texture to feel in your mouth. So…